Oven Safety Sign – Safety Instructions and Warnings

The “Oven Safety” sign is an important safety communication tool designed to promote safe operation and maintenance of ovens in commercial kitchens and food processing facilities. The sign features a prominent exclamation mark icon at the top, followed by the bold heading “Oven Safety”. Below are eight clearly numbered safety instructions:

  1. Employees must be fully and suitably trained before using this equipment.
  2. Users must be warned regarding the dangers and kept under supervision until fully competent.
  3. Hot surfaces must be clearly indicated by warning signs.
  4. Always use the protective clothing / equipment (oven gloves) provided.
  5. When opening the oven door and transferring trays, look out for other staff.
  6. Disconnect from mains electrical supply and allow to cool before cleaning.
  7. Report all equipment faults immediately to the store manager. Do not use defective equipment.
  8. Switch off oven when not in use.

Manufactured from durable, weather-resistant materials, this sign is suitable for indoor use in commercial kitchens, bakeries, and food factories. It can be mounted on walls or near ovens to promote safety awareness, compliance, and accident prevention.

Available in range of sizes (mm): 400 x 300, 600 x 450, 800 x 600.

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This visual safety sign provides vital guidelines for the safe use and maintenance of ovens in food service environments.

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